Posts in category: Business

INTRODUCING LODGE2A, A FIRST-OF-ITS-KIND MEMBER CLUB

A sanctuary for the American spirit, Lodge2A will be a club built for socialization while featuring immersive state-of-the-art simulated shooting and gamification experience; first private club to launch in Nashville with a half dozen other markets eyed for expansion

Nashville, Tenn – June 23, 2025 – Atlanta-based Lodge2A today announced plans to open its inaugural private member club in Nashville, Tennessee in 2026 with a half-dozen other markets being eyed for expansion.

Designed as a first-in-class destination, Lodge2A combines high-touch hospitality, immersive technology, and a strong sense of community, centered around a dynamic, activity-driven experience unlike anything else in the private club space: the utilization of the world’s most exclusive simulated shooting technology.

Not often accessible to the public, this technology offers a variety of constantly evolving scenarios for patrons to partake in – from shooting scenarios and target practice to hunting and skeet shooting.

“In addition to the many perks of the club, members of Lodge2A will have special access to eight simulated shooting bays,” said Andy Williams, Co-Founder and CEO of Lodge2A. “We are leveraging previously inaccessible technology to provide a realistic and stimulating shooting experience that will appeal to everyone from novices just looking to have fun to advanced shooters looking to train and improve their real-world skills.”

Spanning 16,000 square feet, the inaugural club located in the Cummins Station building in Nashville will offer members a place to gather, recharge, and engage through exceptional food and drink, curated events, and cutting-edge virtual sport.

Added Williams, “Lodge2A is designed to foster camaraderie and forge connections, reigniting the essence of the American spirit in an unparalleled atmosphere.”

A Competitive Virtual Shooting Experience

Lodge2A technology will adapt to a variety of simulated variables, including target distances, delivering a hyper-accurate, interactive experience that challenges members at every skill level. To ensure a cutting-edge offering, Lodge2A has assembled a team of in-house developers focused on creating custom shooting simulations that push the boundaries of realism.

With stunning graphics and dynamic scenarios, these simulations will continually evolve, providing an immersive and engaging experience for all. As Williams puts it, “There’s innovation in every shot.”

Lodge2A’s technology will offer gamification including leaderboards and competitive events amongst members and guests. Using an app, members can track their progress and performance metrics, earn badges and achievements and more.  Over time, members can see how their skills improve and gain valuable insights into their shooting habits.

Premier Social Club Experience

“Lodge2A is first-and-foremost a private social club where our members can connect and unwind with incredible food and drinks in a completely comfortable environment. Whether it be a lunch, an afternoon drink after work, a dinner, or a night out, our club will be a captivating retreat,” added Williams. “From the moment you walk through the door, you will be transported to an alluring destination complete with luxury-level, personalized service featuring premium food and cocktails curated by noteworthy chefs and mixologists.”

Designed by renowned HLGStudio, Lodge2A’s design will be bold and elevated, featuring a dining room with private dining and meeting space options, speakeasy style nooks, and a stage for live entertainment. The company is assembling a world class food & beverage team to dynamically build and update menus in the club.

Expansion Plans

This summer, Lodge2A will open an Experience Center within Cummins Station, its initial home in Nashville, allowing potential members to get a first look at the opulent technology behind its shooting simulation.

Lodge2A is targeting a Q2 2026 opening in Nashville. After launching its inaugural club in Nashville, Tennessee, it is evaluating future markets such as Charlotte, Tampa, Austin, Houston, Scottsdale and Atlanta for its next location. As the club expands, members will be able to access clubs in different markets.

To learn more about joining and becoming a founding member, visit https://www.lodge2a.com/

About Lodge2A

Lodge2A is a private membership club founded by serial entrepreneurs, Founder Tyce Miller and Co-Founder Andy Williams, with the goal of creating a premier membership experience in the United States based around an exciting activity: the top shooting simulation technology in the world, previously reserved for military and law enforcement, and now available exclusively to Lodge2A members.

Lodge2A combines top-end developers to create the ultimate sportsman scenarios as well as fun progress tracking and competitive scenarios as well as leading chefs and mixologists to curate a menu that will provide guests a reason to come back for any occasion, any day.

Lodge2A is launching its inaugural club in Nashville, Tennessee, and evaluating future markets such as Charlotte, Tampa, Austin, Houston, Scottsdale and Atlanta.

Nashville, TN (January 22, 2024) – DZL has added more restaurants, retailers, and office tenants to The Station District with a new wave of openings scheduled to begin in January. The first shows at Cannery Hall begin on Wednesday, January 24 with a full calendar of shows through February. The Finch Grill & Raw Bar is expected to open a few weeks after Cannery Hall’s first shows. Later in the year, Philippe Chow will open its new flagship restaurant, with its opulent Beijing style cuisine.

Cummins Station, DZL’s flagship mixed-use development is adding a Lagree Nash fitness studio to its lineup of retailers later this month. In addition, the Serendipity Labs coworking space is situated on the top floor of Cummins Station and ranked in the top 10 of the largest coworking spaces in Nashville.

DZL has also signed a deal to open a new Starbucks at corner of Demonbreun St. and 10^th Ave S in the landmark Cummins Station building. The coffee shop will be the closest Starbucks location to many of Downtown Nashville’s premiere attractions, hotels, and destinations. This coffee destination will be a favorite for office/retail tenants inside the 400,000 square foot building, along with visitors/locals from the nearby 10,000+ hotel rooms, Music City Center, and residential units nearby. 

“We are developing The Station District into a world-class dining, entertainment and lifestyle destination in the heart of Downtown Nashville,” said Zach Liff, owner and developer of The Station District. “Locals, tourists, office tenants, hotel guests and visitors will love having a Starbucks, world-class restaurants and an iconic music venue within walking distance of Downtown’s attractions.”

DZL’s rapidly developing Station District will be home to The Gibson Garage, the renowned Philippe Chow, Pullman Standard Bar, The Finch Grill & Raw Bar and a Starbucks. On the other end of the Station District, the highly anticipated Cannery Hall. When the newly renovated and restored Cannery Hall opens, it will be the largest independent music venue in Nashville with three stages and an event space. The Station District is a prime downtown neighborhood with 16 contiguous acres along 10^th Avenue, starting with The Baggage Building, continuing across Demonbreun including Cummins Station and ending at Cannery Hall on 8^th Avenue.

For more information on DZL and its development opportunities, visit dzlre.com.  

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About DZL

DZL is a market leader in real estate development and property management, featuring a high-profile mixed-use portfolio of office, retail, entertainment, hospitality, and co-working properties.  The neighborhood sits in Nashville’s downtown urban core, inside the SoBro and Gulch neighborhoods. The campus spans 16 contiguous acres, with numerous core infill sites ready for development, anchored by iconic adaptive reuse properties, cornerstones of the city.

NEW YORK’S ICONIC PHILIPPE CHOW OPENING IN NASHVILLE’S STATION DISTRICT

The Restaurant Known for Opulent Beijing-Style Cuisine Will Debut at Cummins Station in 2024

Nashville, TN (June 26, 2023) – The renowned Philippe Chow is continuing its global expansion with a new restaurant at DZL’s Cummins Station at 209 10^th Avenue in Nashville. The new restaurant will be situated on 10^th Avenue near Demonbreun, joining other world-class dining and entertainment options in the Station District.

“We are growing Philippe Chow in cities with a global cultural impact, a strong hospitality culture and a respect for culinary luxury. Nashville is one of the few cities in the world that we think will appreciate Chef Chow’s renowned style of Chinese cuisine, our unparalleled service, and our unique high-energy ambiance,” says Abraham Merchant, CEO of Philippe Chow

“Philippe Chow is unlike anything we’ve had in Nashville before,” said Zach Liff, a Nashville native and owner of DZL. “Philippe Chow is adding a new mix of glamour, excitement and culinary excellence that will help define The Station District and elevate Nashville further in the global restaurant scene.”

An iconic restaurant for almost two decades, Philippe Chow’s first, and now flagship, location opened in Uptown Manhattan in 2005.  Since then, the restaurant has remained an undisputed favorite among New York City’s power crowd––attracting athletes, musicians, and film stars such as Rihanna, Jay-Z, Adam Sandler, and Mariah Carey (to name a few). Known for his modern, flavorful, and theatrical style, Chef Chow—the brand’s visionary and namesake—is world-renowned for his Beijing-style dishes.

Philippe Chow in Nashville will feature the brand’s exquisite family-style menu that guests around the globe have come to know and love. The restaurant is known for its classics such as Salt & Pepper Lobster; Green Prawns with stir-fried vegetables, green chili, and cashews; Glazed Spare Ribs; Filet Mignon with oyster sauce, and Chef Chow’s legendary Peking Duck, carved tableside and served with pancakes made fresh every morning. Other standout menu items include Satays, hand-pulled noodles, an array of dumplings (Duck & Cilantro, Pork Soup), sustainable seafood (Red King Crab with Ginger Scallion, Drunken Sea Bass), and other wok-prepared delicacies (Crispy Beef, Philippe’s Surf & Turf, Chicken Jo Lau). There are also several off-menu specialties available for in-the-know regulars.  The cocktail program, spearheaded by Amir Babayoff, offers playful and unique selections of spirits and ingredients such as a tropical Old fashioned with coconut, banana and cacao; Espresso Martini with Absolut Elyx, Borghetti, Amaro, Black Strap rum, Vanilla and espresso; and Lychee Martini with Bols Genever, Haku vodka, coconut, Ramazotti, Sake, rose and lychee. Babayoff most recently curated the cocktail list at NYC hotspot Ophelia, which has been consistently listed as one of the best rooftop bars in the city in leading publications.

For the design, Philippe Chow tapped award-winning design and architectural firm //3887, who took an intentionally modern approach––carefully balancing the rich culture of Chinese traditions with a fresh perspective. An opulent blend of glamor and sophistication sets the tone, with the aim to ensure guests feel pampered and enveloped in luxury no matter what the occasion.

Philippe Chow recently opened in Washington, D.C., and has confirmed six future restaurants, including the restaurant in Nashville and Miami’s SoFi neighborhood.

The lavish 10,000 square foot restaurant is sure to become a dining destination within the rapidly developing Station District joining Pullman Standard Cocktail Lounge, The Gibson Garage and the previously announced restaurant The Finch Grill & Raw Bar and the highly anticipated Cannery Hall. When the newly renovated and restored Cannery Hall opens in the coming months, it will be the largest independent music venue in Nashville with three stages and an event space. The Station District is a prime downtown neighborhood with 16 contiguous acres along 10^th Avenue, starting with The Baggage Building, continuing across Demonbreun including Cummins Station and ending at Cannery Hall on 8^th Avenue. The entirety of the Station District is owned and developed by Zach Liff and DZL.

For more information on Philippe Chow, please visit here, and follow @PhilippeChow on Instagram and Facebook.

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About Philippe Chow

Philippe Chow is a division of Merchants, whose principals have owned, developed and acquired some of the most luxurious hospitality properties in the United States and around the world. Merchants is also amongst NYC’s largest privately held restaurant owners. Merchants currently operates 17 premier restaurants in NYC including Philippe Chow, off Madison Avenue, as well as the Philippe Chow at the Dream Hotel, Treadwell Park in multiple locations, Ophelia on top of the Beekman UN Hotel, Merchants Cigar Bar, Industry Kitchen, Watermark Bar & Lounge, and Mezze on the River. Merchants’ principals Abraham Merchant and Richard Cohn have been industry leaders in the real estate and hospitality world for over 30 years and have been honored by multiple charities across the country. Their come-back story after 9/11 was the subject of a business school textbook case study.  Merchants currently employs over 800 people and is headquartered in New York City, occupying the top two floors in the heart of Financial District at 48 Wall Street.

About DZL

DZL is a market leader in real estate development and property management, featuring a high-profile mixed-use portfolio of office, retail, entertainment, hospitality, and co-working properties.  The neighborhood sits in Nashville’s downtown urban core, inside the SoBro and Gulch neighborhoods.  The campus spans 16 contiguous acres, with numerous core infill sites ready for development, anchored by iconic adaptive reuse properties, cornerstones of the city.

Media Contact: Brian Rosman, DOG AND A DUCK, 615.656.7171